Environmental performance of blue foods

RT @FoodProfessor: Blue food greener than land-produced meat: New study. https://t.co/lG6hfSIXkq @SRES_Dal @DalManagement

Blue food greener than land-produced meat: New study. https://t.co/lG6hfSIXkq @SRES_Dal @DalManagement

RT @GSI_salmon: We're proud to be highlighted in @BlueFoodFutures' new paper - Environmental performance of #bluefoods - as a successful mo…

Environmental performance of blue foods | Nature https://t.co/npZIAi7R9g

RT @ShetlandMussels: Environmental performance of blue foods | Nature “We find that across all blue foods, farmed bivalves and seaweeds gen…

Environmental performance of blue foods https://t.co/ydhpRC50FM

RT @ZoologyDave: Holy moly this looks a useful resource for #sustainable #FoodSystems! @jagephart @MarcMetian and colleagues provide the mo…

RT @DrRashidSumaila: “The results serve as benchmarks of blue food’s environmental performance and provide policymakers with the tools to p…

Environmental performance of blue foods | Nature “We find that across all blue foods, farmed bivalves and seaweeds generate the lowest stressors.” https://t.co/6W3YkYGxUz

RT @GSI_salmon: We're proud to be highlighted in @BlueFoodFutures' new paper - Environmental performance of #bluefoods - as a successful mo…

We're proud to be highlighted in @BlueFoodFutures' new paper - Environmental performance of #bluefoods - as a successful model for how pre-competitive collaborative models can drive blue food’s environmental progress at speed and scale. Read on here: htt

RT @DrRashidSumaila: “The results serve as benchmarks of blue food’s environmental performance and provide policymakers with the tools to p…

“Among farmed finfish and crustaceans, silver and bighead carps have the lowest greenhouse gas, nitrogen and phosphorus emissions, but highest water use, while farmed salmon and trout use the least land and water” https://t.co/7xJP2omVn1

RT @ASC_aqua: Our Senior Coordinator - Greenhouse Gas Emmissions, Rob Parker, contributes to paper in @NaturePortfolio that found aquatic f…

Our Senior Coordinator - Greenhouse Gas Emmissions, Rob Parker, contributes to paper in @NaturePortfolio that found aquatic foods have great potential for providing more sustainable diets, and most ‘blue foods’ outperform land-based foods https://t.co/fQbi

RT @ZoologyDave: Holy moly this looks a useful resource for #sustainable #FoodSystems! @jagephart @MarcMetian and colleagues provide the mo…

RT @ZoologyDave: Holy moly this looks a useful resource for #sustainable #FoodSystems! @jagephart @MarcMetian and colleagues provide the mo…

Holy moly this looks a useful resource for #sustainable #FoodSystems! @jagephart @MarcMetian and colleagues provide the most comprehensive and detailed overview yet of the #environmental performance of "blue foods" https://t.co/9zNAUAUn6c?

🐟🦪Such a great study published in Nature:🔗https://t.co/ZPawCotzAi and that's good, anchovies, sardines, oysters and mussels are my favorite seafood!! 🦪🐟 https://t.co/O2D8Lu4xqQ

RT @PakaHen: Read our new paper: #Environmental #performance of #blue #foods https://t.co/IrR3tsQVul @WorldFishCenter @sthlmresilience @Bl…

Environmental performance of blue foods | Nature https://t.co/pFVh2ycUbs

RT @jagephart: 📘 Read the paper for more on how the environmental performance of blue foods compare and how they can contribute to more sus…

ブルーフード：水産食品の環境パフォーマンスを評価する （Nature Research） https://t.co/OklfJyyTOS

Nature ハイライト：ブルーフード：水産食品の環境パフォーマンスを評価する | Nature | Nature Portfolio https://t.co/aICBAdbRCr

RT @BlasiakRobert: Some straightforward advice from Patrik here - I’m going to follow it!

네이처 하이라이트：블루 푸드(Blue food) https://t.co/nbgYVQ1jvD

https://t.co/ozMdhN0X47

Cover Story：ブルーフード：水産食品の環境パフォーマンスを評価する | Nature https://t.co/7qjUIB6Nfe #ブルーフード #水産食品

RT @jagephart: 📘 Read the paper for more on how the environmental performance of blue foods compare and how they can contribute to more sus…

RT @DrRashidSumaila: “The results serve as benchmarks of blue food’s environmental performance and provide policymakers with the tools to p…

“The results serve as benchmarks of blue food’s environmental performance and provide policymakers with the tools to prioritize more sustainable blue food production.” @jagephart, Jessica Gephart, American University https://t.co/Bjf9Gj4KKe

and here is the link to the paper (it is in the thread, but just in case you are a bit lazy) 😉 https://t.co/L2sM047G3h

RT @jagephart: 📘 Read the paper for more on how the environmental performance of blue foods compare and how they can contribute to more sus…

RT @jagephart: 📘 Read the paper for more on how the environmental performance of blue foods compare and how they can contribute to more sus…

RT @RobertFinger1: Environmental performance of blue foods ⁦@Nature⁩ https://t.co/ae4yxuLH5T

RT @matthewgburgess: New papers, feature, and report in @Nature on blue food: Feature: https://t.co/49qUjny1yb Papers: https://t.co/dl1bXfZ…

RT @matthewgburgess: New papers, feature, and report in @Nature on blue food: Feature: https://t.co/49qUjny1yb Papers: https://t.co/dl1bXfZ…

RT @matthewgburgess: New papers, feature, and report in @Nature on blue food: Feature: https://t.co/49qUjny1yb Papers: https://t.co/dl1bXfZ…

New papers, feature, and report in @Nature on blue food: Feature: https://t.co/49qUjny1yb Papers: https://t.co/dl1bXfZrh7 https://t.co/dDoksgxyv6 Report: https://t.co/aa3vEqS0Bp Authors include @jagephart and many other familiar names.

Some straightforward advice from Patrik here - I’m going to follow it!

RT @_HannahRitchie: This is part of the @BlueFoodFutures series. This paper from @jagephart and colleagues looks at the environmental impa…

This is part of the @BlueFoodFutures series. This paper from @jagephart and colleagues looks at the environmental impacts of seafood: https://t.co/i7bSS5Pfxk https://t.co/iISnyGmwhd

Environmental performance of blue foods https://t.co/W18l0EM11r

Environmental performance of blue foods https://t.co/1GRwBaQSkw https://t.co/rmNovfVKcf | #research #manuscripts @nature

RT @PakaHen: Read our new paper: #Environmental #performance of #blue #foods https://t.co/IrR3tsQVul @WorldFishCenter @sthlmresilience @Bl…

RT @PakaHen: Read our new paper: #Environmental #performance of #blue #foods https://t.co/IrR3tsQVul @WorldFishCenter @sthlmresilience @Bl…

RT @PakaHen: Read our new paper: #Environmental #performance of #blue #foods https://t.co/IrR3tsQVul @WorldFishCenter @sthlmresilience @Bl…

RT @PakaHen: Read our new paper: #Environmental #performance of #blue #foods https://t.co/IrR3tsQVul @WorldFishCenter @sthlmresilience @Bl…

RT @PakaHen: Read our new paper: #Environmental #performance of #blue #foods https://t.co/IrR3tsQVul @WorldFishCenter @sthlmresilience @Bl…

📘 Read the paper for more on how the environmental performance of blue foods compare and how they can contribute to more sustainable diets In Nature:🔗https://t.co/w7FepBvbfB & BFA: 🔗https://t.co/ZvIGXxWbMN (10/10)

Environmental performance of blue foods ⁦@Nature⁩ https://t.co/ae4yxuLH5T

Read our new paper: #Environmental #performance of #blue #foods https://t.co/IrR3tsQVul @WorldFishCenter @sthlmresilience @BlueFoodFutures