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Why does adding a few drops of water to whisky make it tastier? This computational study shows how water interferes with the…
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For #WednesdayWisdom, we take a look at the dilution of whiskey with this article from Scientific Reports.
¿Whisky con agua? Noticia de Mariana Esther Martínez Sánchez Escribo esto con una botella de whisky a mi izquierda. En esta…
Recent paper on why adding a drop of water to your dram of whisky changes its flavour 🥃
오늘은 재미있는 글을 하나 소개합니다. 앞 부분을 천천히 읽어보시고 다음 질문에 대답해봅시다. * 도수가 높은 위스키에 물을 섞으면 맛있어지는 이유는 무엇입니까? * 스코틀랜드 위스키가 미국이나 아일랜드 위스키와 풍미가 다르게 느…
The science of #whisky and the #chemistry of why taste can be improved through dilution. The taste of whisky is primarily…
Dilution of Whisky: The Molecular Perspective https://t.co/G49XTLplBn
Why Whisky Tastes Better When Diluted With…
Dilution of whisky – the molecular perspective https://www.nature.com/articles/s41598-017-06423-5
An explanation for why diluting whisky with water can enhance its taste is provided in a study published in Scientific Reports.
The science is in on why diluting whisky with water can enhance its taste.
星期日看點輕鬆的科學研究吧 為什麼威士忌稀釋後,味道會改變? 竟然真的有人做這種科學研究耶
Dilution of whisky – the molecular perspective.
WHISKY加冰增加風味的奧義 今夜 非常適合「 天佑臺灣 鋒神無雙 」 斟上勇氣的智慧 哥喝的是一種祈福祝福的港覺 https://www.facebook.com/nature/posts/10155131157533167
An explanation for why diluting whisky with water can enhance its taste is provided in a study published in Scientific Reports.
De vez en cuando, la ciencia fundamental puede aplicarse a las cosas realmente importantes.
Since it's such an iconic tipple in our field... #JanesJuice
Whisky is distilled to around 70% alcohol by volume (vol-%) then diluted to about 40 vol-%, and often drunk after further…
Porque es fin de semana y lo dice Nature: An explanation for why diluting whisky with water can enhance its taste is provided…
An explanation for why diluting whisky with water can enhance its taste is provided in a study published in Scientific Reports.
😂😂😂😂 An explanation for why diluting whisky with water can enhance its taste is provided in a study published in Scientific…
Science is everywhere. Even in determining the best way of being a whisky snob :D
Sometimes you are encouraged to put some water into wine, but clearly, adding a drop of water to your whisky is definitely a…
Se vi serviva una scusa plausibile per andare in Scozia e farvi diluire il Whisky con acqua (e saccenza). 🥃
http://www.nature.com/articles/s41598-017-06423-5?WT.mc_id=FBK_SREP_1708_WHISKYDILUTION_OA
【ウィスキーと水】こちらはウィスキーを水で薄めるとおいしく感じさせるという話。じつはグァイヤコール(燻製香やピート香のような香りを感じさせるにおい物質)のついての研究がもとになっているようです。 もとの論文見つけました。 http://www.afpbb…
An explanation for why diluting whisky with water can enhance its taste is provided in a study published in Scientific Reports.
😂😂
Why does #whisky taste better on dilution? The answer lies in physical #chemistry. #foodscience
Science is cool
An explanation for why diluting whisky with water can enhance its taste is provided in a study published in Scientific Reports.
Por qué al añadir agua el whisky sabe mejor
Geologists would surely notice
An explanation for why diluting whisky with water can enhance its taste is provided in a study published in Scientific Reports.
An explanation for why diluting whisky with water can enhance its taste is provided in a study published in Scientific Reports.
Science says.... Add a little water to your whisky #whiskyfriday #guaiacol
Important application of Molecular Dynamics https://www.nature.com/articles/s41598-017-06423-5
The science behind how the bartender cheats the drunks. https://www.nature.com/articles/s41598-017-06423-5 http://www.cnn.com/201…
"Dilution of whisky - the molecular perspective" https://t.co/V7X6EbOsWB (not explicit, but here whiskey!=bourbon, only peaty…
Dilution of whisky – the molecular perspective (Discussion on HN - http://bit.ly/2wTsrp3)