Food Systems Summit: How the UN Aims to Make the Future of Food Greener, Healthier, and Fairer
Global Citizen,
By Megan Rowling BARCELONA, July 26 (Thomson Reuters Foundation) — People don't agree on much when it comes to food.
By Megan Rowling BARCELONA, July 26 (Thomson Reuters Foundation) — People don't agree on much when it comes to food.
The food system that most of us encounter on a daily basis is sprawling — many of the fruits, vegetables, and grains we put…
A meeting in Rome this week will prepare the ground for September's summit where actions will be launched for healthier…
– By Michelle Lim, Senior Lecturer, Macquarie Law School, Macquarie University Shutterstock We all know action on climate…
We all know action on climate change is urgently needed. But that doesn’t mean a forest should be razed to build a wind farm.
We all know action on climate change is urgently needed. But that doesn’t mean a forest should be razed to build a wind farm.
Nature’s Fynd erhielt ein 158-Millionen-Dollar-Investment von Bill Gates, Jeff Bezos und Al Gore.
There are options for addressing climate change and biodiversity loss together By Pete Smith, University of Aberdeen; Camille…
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Compartilhar Países do G20 sob pressão para informar como e quanto devem reduzir as emissões de gases pelo agronegócio de seus…
A landmark report by the world’s most senior climate and biodiversity scientists argues that the world will have to tackle the…
By Pete Smith, University of Aberdeen; Camille Parmesan, University of Plymouth, and Mark Maslin, UCL Aberdeen/Plymouth/London (U…
Aberdeen/Plymouth/London (UK), Jul 1 (The Conversation) A landmark report by the world's most senior climate and biodiversity…
Opinion A landmark report by the world’s most senior climate and biodiversity scientists argues that the world will have to…
By Pete Smith, University of Aberdeen; Camille Parmesan, University of Plymouth, and Mark Maslin, UCL Aberdeen/Plymouth/London (U…
A landmark report by the world's most senior climate and biodiversity scientists argues that the world will have to tackle the…
– By Pete Smith, Professor of Soils and Global Change, University of Aberdeen A by the world’s most senior and scientists…
A landmark report by the world’s most senior climate and biodiversity scientists argues that the world will have to tackle the…
A landmark report by the world’s most senior climate and biodiversity scientists argues that the world will have to tackle the…
30 June 2021 Marie Haga : From Europe to the U.S., migration issues are highly politicized, divisive, and complex.
Harvest time in El Quiché, Guatemala. With IFAD’s support, these farmers sell their onions to some of the world’s biggest…
A country, proud of its rivers, land and agricultural inclusivity, has undernourishment running in the veins of about 190…
The truth about processed foods' environmental impact (Image credit: Gettty Images) Processed food conjures up images of giant…
Emissions from food production, already considered one of the biggest contributors to climate change, have been underestimated…
Ο ρόλος της τροφής στην κλιματική αλλαγή έχει έρθει τώρα με ένταση στο προσκήνιο, αν και οι υποστηρικτές της μικρότερης κατανάλωσ…
Buried among the flurry of announcements made at the Leaders Summit on Climate was a new initiative to address a substantial…
The role of food in climate change is having its time in the spotlight, though advocates for eating less red meat probably weren…
R écemment, Kwasi Kwarteng, secrétaire d'État à l'Énergie et à la Stratégie industrielle du Royaume-Uni, se félicitait du…
Den svenska regeringen, jordbruksnätverket SIANI, Sveriges biståndsmyndighet Sida och Stockholm International Peace Research…
By Danielle Nierenberg The food system accounts for more than one-third of global greenhouse gas emissions, according to a…
The Guardian Mark Bittman’s warning: the true costs of our cheap food and the American diet From Mesopotamian irrigation to…
The Guardian Mark Bittman’s warning: the true costs of our cheap food and the American diet From Mesopotamian irrigation to…
The Guardian Mark Bittman’s warning: the true costs of our cheap food and the American diet From Mesopotamian irrigation to…
The Guardian Mark Bittman’s warning: the true costs of our cheap food and the American diet From Mesopotamian irrigation to…
The global, industrialized food system faces increasing scrutiny for its environmental impact, given its voracious appetite for…
The global, industrialized food system faces increasing scrutiny for its environmental impact, given its voracious appetite for…
From socialising to shopping, the upheaval caused by the Covid pandemic has changed most aspects of our lives – including our…
A new study has analyzed how food systems contribute to global greenhouse gas emissions.
A new study provides a comprehensive look at how food systems — from the growing of food to its distribution to its consumption…
This is the second article of two. You can find the first article here. This year three crucial international gatherings will…
Quali sono i modelli alimentari migliori per il Pianeta? È necessario mettere al bando completamente la carne? E come si…
The company expands its climate-friendly food movement, bringing snacks onto shelves and into more homes across America SAN…
Built by Planet FWD, Moonshot is making it easier for snackers to eat with the planet's health in mind.
The company expands its climate-friendly food movement, bringing snacks onto shelves and into more homes across America SAN…
The company expands its climate-friendly food movement, bringing snacks onto shelves and into more homes across America SAN…
SAN FRANCISCO, March 31, 2021 /PRNewswire-PRWeb/ -- Moonshot, the US' first explicitly climate-friendly snack brand, is proud…
SAN FRANCISCO, March 31, 2021 / -PRWeb/ --, the US' first explicitly climate-friendly snack brand, is proud to announce it is…
The company expands its climate-friendly food movement, bringing snacks onto shelves and into more homes across America Moonshot…
We all have to eat. But the ways in which we grow, harvest, process, transport, prepare, and consume food are profoundly…
via depositphotos.com di Angelo Riccaboni (Rinnovabili.it) – In un approfondito studio apparso in questi giorni su Nature Food…
I sistemi alimentari di tutto il mondo sono responsabili di oltre un terzo delle emissioni mondiali di gas a effetto serra di…
Researchers in Europe have revealed an unprecedented picture of the climate impact of the food we eat, all the way from its…
'Food systems' were responsible for 34 per cent of all human-caused greenhouse gas emissions in 2015, according to new research.
Rome: The world's food systems are responsible for more than one-third of global anthropogenic greenhouse gas emissions…
A third of all the world's man-made greenhouse gas emissions are linked to food, according to new global research that tracked…
The world’s food systems are responsible for more than one-third of global anthropogenic greenhouse gas emissions, according to…
Rome, Italy March 9, 2021 New data tool offers detailed insights covering role of land use, agriculture, refrigeration…
Nuova banca dati Fao – Jrc sul contributo di utilizzo del suolo, produzione agricola, refrigerazione, imballaggio… Suggerimenti…
9 March 2021, Rome – The world’s food systems are responsible for more than one-third of global anthropogenic greenhouse gas…
The world's food systems are responsible for more than one-third of global anthropogenic greenhouse gas emissions, according to…
A third of all the world's man-made greenhouse gas emissions are linked to food, according to new global research that tracked…
“Food systems” were responsible for 34% of all human-caused greenhouse gas emissions in 2015, according to new research.