Propionic acid induces dendritic spine loss by MAPK/ERK signaling and dysregulation of autophagic flux

Overview of attention for article published in Molecular Brain, June 2020

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In the top 5% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#21 of 1,132)
High Attention Score compared to outputs of the same age (93rd percentile)
High Attention Score compared to outputs of the same age and source (97th percentile)

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news: 4 news outlets
blogs: 1 blog

twitter: 2 X users

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So far, Altmetric has seen 4 news stories from 4 outlets.

An excessive amount of propionic acid (PPA) in food preservatives may hinder brain development.

infosurhoy, 21 Jun 2020

Korea Brain Research Institute (KBRI, headed by Suh Pann-ghill) announced on the 11th that the research team led by Dr.

An excessive amount of propionic acid (PPA) in food preservatives may hinder brain development | Scienmag: Latest Science and Health News

ScienMag, 18 Jun 2020

The team led by Dr. Mun Ji-young of KBRI publishes its research results in an international academic journal.

An excessive amount of propionic acid (PPA) in food preservatives may hinder brain development

MedicalXpress, 18 Jun 2020

(KBRI, headed by Suh Pann-ghill) announced on the 11th that the research team led by Dr.

An excessive amount of propionic acid (PPA) in food preservatives may hinder brain development

EurekAlert!, 17 Jun 2020

Korea Brain Research Institute (KBRI, headed by Suh Pann-ghill) announced on the 11th that the research team led by Dr.