RELEASE: Sourcing “Better” Meat Entails Significant Tradeoffs, WRI Analysis Finds
World Resources Institute's Insights Blog,
RELEASE: Sourcing “Better” Meat Entails Significant Tradeoffs, WRI Analysis…
RELEASE: Sourcing “Better” Meat Entails Significant Tradeoffs, WRI Analysis…
Is There Such a Thing as “Better” Meat? It’s…
This story was originally published by Grist. Sign up for Grist’s weekly newsletter here. This story was produced in…
Every day, the world needs to feed over 8 billion people. Thanks to technological advancements, it’s possible — but it comes at…
This story was produced in collaboration with the Food
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Introduction by Croakey: The meat industry and its political friends have been making headlines recently over a planned update…
A la ganadería se le atribuye un impacto importante en el cambio climático, basado tanto en sus emisiones directas, reflejadas…
Plant protein products have boomed in the supermarket aisle, however these products face numerous sensory challenges and are…
Vegetarian and especially vegan diets can promote better health, help mitigate climate change and reduce inhumane factory…
Two companies have received the green light to produce and sell chicken they have cultivated from cells
El cambio climático supone un desafío para los derechos humanos. Tanto es así, que con toda seguridad de manera exacerbada y…
Emissions from food system alone will drive the world past target, unless high-methane foods are tackledEmissions from the food…
Cooling technologies, including refrigerators and industrial chillers, can prevent food waste and are increasingly necessary in…
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U.S. Climate Envoy John Kerry announced a plan that would allow corporations to fund renewable energy projects in developing…
It’s on course to guzzle half the world’s carbon budget, so why are governments so afraid to discuss it?There are just two…
14.5% of all human-caused greenhouse gas emissions are attributable to livestock farming, an industry that emits not only…
Oslo is on course to become the first capital city in the entire world to have an all-electric public transport system, Euro…
Battery-operated planes could be closer to our future than we think, and they are already the buzz around Europe as experts try…
If you’re looking to reduce your meat intake, add this recipe to your “quick weeknight dinners” list or just do something with…
A global switch from laser to inkjet printers could almost cut in half the emissions from printing from current levels by 2025…
Amtrak has pledged to be net zero by 2045. Funding from last year's infrastructure law which gave $66 billion to rail, will…
With over 28 million cars on the road in California, this legislation could help a great deal in reducing greenhouse gas…
In an attempt to mitigate the health implications of climate change, NYC and Aclima are fighting air pollution using mobile…
This story is part of the Food
Cultured meat promises to be better for animals, public health and the planet. Will we eat it? The post Overcoming the ick…
[You vil eat the bugs peasant, you vil suffer and LIKE IT~cr] Economic Chaos Is GOOD?! From Climate…
[You vil eat the bugs peasant, you vil suffer and LIKE IT~cr] Economic Chaos Is GOOD?! From Climate…
By Robert Bradley Jr. “No wonder so many Texans refuse to acknowledge climate change; the planet’s fate relies on…
“No wonder so many Texans refuse to acknowledge climate change; the planet’s fate relies on transforming not only our economy…
Changes to Menu Messaging Can Increase Sales of Climate-friendly…
When McDonald’s opened its first net-zero restaurant in the U.K. last month, the backlash was swift. Despite a number of…
After a year riddled with natural disasters and a major international conference in Glasgow drawing a blitz of news coverage…
Our dedicated in-house editorial teams tirelessly curate the best research for their journals, and, in that mission, find…
Can we get a two-for-one deal on dietary and planetary health, please? The news has been full of dispatches from the climate…
Shireen Kassam* (left) is a Consultant Haematologist and Lifestyle Medicine Physician. She is founder and director of Plant-based…
Do you think it’s too late to make a difference, think again! You can begin reducing your carbon footprint one step at a time.
Le attività antropiche esercitano un’influenza sempre più rilevante sul clima. L’uso di combustibili fossili, la deforestazione…
Enlarge (credit: Hans Meleman | Getty Images) It's an oppressively hot morning in the barnyard, even in the shade of…
Their incessant belching loads the atmosphere with planet-warming methane. But it’s not so simple as just feeding them gas-bustin…
Hasta ahora las emisiones de gases de efecto invernadero procedentes de la agricultura, la silvicultura y el uso de la tierra…
La quota di emissioni di CO2 dell’industria della carne è sottostimata. Le principali 20 aziende produttrici di carne e…
Production of animal based foods makes up 57% of total emission from the food system.
The food system produces 17.3 billion metric tons of carbon dioxide every year, making up 35% of total global man-made emissions…
Nuovi dati sulle emissioni di gas serra legate alla produzione di cibo emergono da uno studio pubblicato su Nature Food.
By Sophie Kevany, in a joint investigation by DeSmog and Sentient…
Food causes climate problems, and offers solutions too. New research examines what change of diet could do. The post Change of…
Go with real guilt, or imaginatively hide? This week's New Research includes a couple of interesting papers exploring the…
Scientific American: “As with most things related to people, the food we eat comes with a carbon cost. Soil tillage, crop and…
by Xiaoming Xu and Atul Jain (University of Illinois at Urbana-Champaign) Producing enough food for a growing world population…
Cutting down on meat is one of the best ways to reduce your greenhouse gas emissions.
Az intenzív állattenyésztés és az ahhoz szükséges takarmány megtermesztése felelős az élelmiszerek előállítása során globálisan…
We need to talk about this.
Many socialists have drawn attention to the dietary habits of people in contributing to global warming, a pattern of food…
Meat and dairy are responsible for 57 percent of food-induced greenhouse gas emissions, according to a new computer modeling…
Global greenhouse gas emissions from food production are 37 per cent of the total, and animal-based food production emits twice…
A new, location-specific agricultural greenhouse gas emission study is the first to account for net carbon dioxide, methane and…